Minute Nut Cape Cookie

American Cuisine (양식)

Minute Nut Cape Cookie

American Cuisine (양식)

(A) 1 stick    butter (=¼ lb)

   1 C    flour – sifted

   3 oz    cream cheese

 

(B) ¾ C    brown sugar

   1    egg

   1 T.S.    butter

   ¾ C    pecan nuts - chopped small

   1 t.s.    vanilla extract

 

(C) optional: 1 T.S.   powdered sugar (=confectioner’s sugar)

 

 

1.  Preheat oven at 375°F (=190°C).

  

   In a large bowl, mix ingredients (A) well.

 

2. Roll into 24 balls.

   Fit into mini muffin pan filling.

   Press down with finger.

 

3. In a bowl, mix ingredients (B) well.

   Fill the mixture ¾ t.s. of each into the mini muffin cup.

 

4. Bake at 375°F (=190°C) for 20 - 25 minutes.

   Let it cool.

 

5. Sprinkle powdered sugar on top.

 

 

-        From  Madeline Micus -

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gfi

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